Arabic restaurants typically serve traditional Middle Eastern cuisine and offer a variety of dishes, including kebabs, shawarma, hummus, baba ghanoush, tabbouleh, falafel, and traditional rice dishes. Many Arabic restaurants also serve various types of bread, such as pita bread and naan. Desserts may include baklava, qatayef, and sweet pastries. Arabic restaurants may also offer hookah or shisha smoking. The decor of Arabic restaurants often reflects Middle Eastern culture and may include ornate furnishings, rich colors, and traditional Arabic artwork. Overall, Arabic restaurants offer a unique dining experience with a focus on flavorful, aromatic dishes and a strong emphasis on hospitality.
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